Our Vision

Prairie West Ice Cream has the knowledge, expertise, and equipment required to produce and package many different ice cream/frozen dessert products. At Prairie West Ice Cream, we have a reputation as a quality ice cream manufacturer. We are BRC certified and a peanut free dairy processing establishment. We hold certifications and good standings, with auditing and governing bodies in Canada. We expect the best, and will provide nothing less to our co-packing partners.

Our Company

We are a growing company in the middle of Canada, established in 2005!  Prairie West Ice Cream is currently co-packing with a number of private label companies from all over North America. Our co-packing partner's recipes and their companies integrity is upheld while processing their product at our facility. Companies choose to work with us because we care about them and their products. 

Your Co-packing Needs

Prairie West Ice Cream offers co-packing solutions for a wide range of ice cream, including frozen desserts, sorbet, and other specialty frozen products. We have  a variety of formats to meet your product needs.

We work with well-established suppliers across Canada to help source high-quality ingredients and packaging materials, ensuring a streamlined and reliable production process.

Our facility is designed for large-scale manufacturing, allowing us to accommodate high-volume production requirements. Minimum production volumes start at 100,000 units per week. 

We provide both retail and wholesale co-packing services, partnering with businesses to bring the co packers tried and tested products to market efficiently and at scale.

Prairie West Ice Cream is a BRC-certified and peanut-free facility. To maintain our strict allergen-control standards, we cannot manufacture products containing peanuts or any other tree nuts.

We welcome the opportunity to discuss your co-packing requirements and explore how Prairie West Ice Cream can support your production needs.

Our Equipment

NEW in 2024!! Within our continued growth at Prairie West Ice Cream we have invested in the construction of ice cream novelty processing equipment. We are excited to announce that we are now making frozen novelty cones and sandwich formats!  Also NEW in 2024: We have added bag in a box processing equipment to manufacture soft serve creations. In our current facility, our equipment remains to be state of the art and diverse. This allows for your ice cream products to be packaged in a variety of container sizes. From individual sizes of 3 oz, and 5 oz plastic cups, to medium sizes with tamper evident lids of 500ml, and 1 Litre paper cups.  Larger sizes can be made in tamper evident 4 Litre plastic tub, and 11.4 Litre plastic tubs.

Shipping & Storage

Prairie West Ice Cream can assist your company with temporary freezer storage if required, and have a trusted partnership with freight provider Fairway Logistics to get your product shipped across Canada. Let Prairie West Ice Cream manufacturers, turn your ice cream co packaging dreams in to reality.